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Delicious spread of mixed cheeses and cured meats beautifully arranged with fresh baguette slices and creamy butter for sharing. Penne aux deux saumons features creamy dill sauce succulent roasted salmon and smoked salmon for a rich seafood experience. The Pave de Saumon features seared salmon with sautéed vegetables and rice drizzled with a tangy creamy sorrel sauce. Penne aux deux saumons features creamy dill sauce succulent roasted salmon and smoked salmon for a rich seafood experience. Expertly roasted pigeonneau with smoky skin tender meat paired with roasted butternut squash and vibrant livèche for stunning flavor. Penne au poulet et chorizo features tender chicken zesty chorizo and creamy sauce topped with melted Parmesan for rich flavors. Tender veal scaloppine sauteed with lemon and sage drizzled with tangy butter sauce garnished with fresh sage leaves for delight. Beautifully ridged pasta enveloped in creamy vodka sauce vibrant cherry tomatoes and fresh herbs create a delightful fusion of flavors. The Pave de Saumon features seared salmon with sautéed vegetables and rice drizzled with a tangy creamy sorrel sauce. The Pave de Saumon features seared salmon with sautéed vegetables and rice drizzled with a tangy creamy sorrel sauce. Penne au poulet et chorizo features tender chicken zesty chorizo and creamy sauce topped with melted Parmesan for rich flavors. Penne au poulet et chorizo features tender chicken zesty chorizo and creamy sauce topped with melted Parmesan for rich flavors. Penne au poulet et chorizo features tender chicken zesty chorizo and creamy sauce topped with melted Parmesan for rich flavors. Penne aux deux saumons features creamy dill sauce succulent roasted salmon and smoked salmon for a rich seafood experience. Penne aux deux saumons features creamy dill sauce succulent roasted salmon and smoked salmon for a rich seafood experience. Linguine a la langouste features grilled spiny lobster creamy bisque sauce and fresh herbs for a delightful coastal dining experience. Linguine a la langouste features grilled spiny lobster creamy bisque sauce and fresh herbs for a delightful coastal dining experience. Linguine a la langouste features grilled spiny lobster creamy bisque sauce and fresh herbs for a delightful coastal dining experience. Expertly roasted pigeonneau with smoky skin tender meat paired with roasted butternut squash and vibrant livèche for stunning flavor. Beautifully ridged pasta enveloped in creamy vodka sauce vibrant cherry tomatoes and fresh herbs create a delightful fusion of flavors. Oeuf au Plat is a simple dish featuring a perfectly cooked fried egg with runny yolk and glossy egg whites. Oeuf Brouille features soft and fluffy scrambled eggs enhanced with butter and fresh herbs served warm for breakfast or brunch. Oeuf au Plat is a simple dish featuring a perfectly cooked fried egg with runny yolk and glossy egg whites. Oeuf au Plat is a simple dish featuring a perfectly cooked fried egg with runny yolk and glossy egg whites. Tender veal scaloppine sauteed with lemon and sage drizzled with tangy butter sauce garnished with fresh sage leaves for delight. Delicious spread of mixed cheeses and cured meats beautifully arranged with fresh baguette slices and creamy butter for sharing. Linguine a la langouste features grilled spiny lobster creamy bisque sauce and fresh herbs for a delightful coastal dining experience. Delicious spread of mixed cheeses and cured meats beautifully arranged with fresh baguette slices and creamy butter for sharing. Delicious spread of mixed cheeses and cured meats beautifully arranged with fresh baguette slices and creamy butter for sharing. Delicious poached eggs crispy bacon vibrant salad greens and parsley pesto served with toasted bread and espresso for breakfast delight. Oeuf Brouille features soft and fluffy scrambled eggs enhanced with butter and fresh herbs served warm for breakfast or brunch. Papanași are delightful fried doughnuts made with semolina and cottage cheese topped with sour cream and fruit preserves. Penne aux deux saumons features creamy dill sauce succulent roasted salmon and smoked salmon for a rich seafood experience. Oeuf Brouille features soft and fluffy scrambled eggs enhanced with butter and fresh herbs served warm for breakfast or brunch. Delicious poached eggs crispy bacon vibrant salad greens and parsley pesto served with toasted bread and espresso for breakfast delight. Oeufs Mayonnaise features boiled eggs with creamy yolks and rich mayonnaise garnished with fresh herbs for a delightful presentation. Papanași are delightful fried doughnuts made with semolina and cottage cheese topped with sour cream and fruit preserves. Penne aux deux saumons features creamy dill sauce succulent roasted salmon and smoked salmon for a rich seafood experience. Oeuf Brouille features soft and fluffy scrambled eggs enhanced with butter and fresh herbs served warm for breakfast or brunch. Oeufs Mayonnaise features boiled eggs with creamy yolks and rich mayonnaise garnished with fresh herbs for a delightful presentation. Oeuf Brouille features soft and fluffy scrambled eggs enhanced with butter and fresh herbs served warm for breakfast or brunch. Oeuf Brouille features soft and fluffy scrambled eggs enhanced with butter and fresh herbs served warm for breakfast or brunch. The Pave de Saumon features seared salmon with sautéed vegetables and rice drizzled with a tangy creamy sorrel sauce. Delicious spread of mixed cheeses and cured meats beautifully arranged with fresh baguette slices and creamy butter for sharing. Penne au poulet et chorizo features tender chicken zesty chorizo and creamy sauce topped with melted Parmesan for rich flavors. A slice of warm bread with creamy butter and vibrant jam creates a beautiful contrast inviting sweet comfort in every bite. Oeufs Mayonnaise features boiled eggs with creamy yolks and rich mayonnaise garnished with fresh herbs for a delightful presentation. Oeufs Mayonnaise features boiled eggs with creamy yolks and rich mayonnaise garnished with fresh herbs for a delightful presentation. Delicious spread of mixed cheeses and cured meats beautifully arranged with fresh baguette slices and creamy butter for sharing. Linguine a la langouste features grilled spiny lobster creamy bisque sauce and fresh herbs for a delightful coastal dining experience.