Torreznos, a kind of spanish pork rinds Usually served as staple of bar tops in Spain Stock Image
by WHPics
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Torreznos, a kind of spanish pork rinds Usually served as staple of bar tops in Spain
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Keywords
- pork rind
- pork scratching
- snack
- cheeks
- iberian pig
- torreznos
- fried bacon snack
- staple
- bar tops
- highly caloric nature
- outer part
- pig entrails
- marinated
- cured
- belly chunks
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- spanish
- pieces
- fried
- dry
- animal
- cuisine
- fatty
- edible
- yelow
- snack
- food
- meat
- proteins
- cooked
- heap
- closeup
- selective focus