male cook adds barberry to cauldron with carrots and chickpeas to cook Uzbek pilaf in Central Asian Pilaf Center Besh Qozon. Tashkent, Uzbekistan - April 16, 2024 Stock Image

by alexkoral

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male cook adds barberry to a cauldron with carrots and chickpeas to cook Uzbek pilaf in Central Asian Pilaf Center Besh Qozon. Tashkent, Uzbekistan - April 16, 2024

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Keywords

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